Chef Giada Miori from La Casina restaurant will show you how to make a chestnut filling for delicious ravioli. Of course, you can't miss the final tasting, where the ravioli will be accompanied by Trentodoc wine from the Cantina Salim winery.
INFO & FAQ:
03.00 p.m.
IT
minimum 10 - maximum 25
5 Km
1h
€ 10,00
This is an event of Mese del Gusto, the “festival” of flavors and products of Garda Trentino.
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